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Agricultural Engineering

Nalbandi, H., Ghassemzadeh, H.R. and Seiiedlou, S. – Seed moisture dependent on physical properties of Turgenia Latifolia: Criteria for sorting. ...............1-10|Content|

Biological Control

Ghahfarokhi, R.M. and Goltapeh, M.E. – Potential of the root endophytic fungus Piriformospora indica; Sebacina vermifera and Trichoderma species in biocontrol of Take-all disease of wheat Gaeumannomyces graminis var. tritici in vitro, in Iran...............11-18|Content|

Phoutthasone Sibounnavong, Chansom Keoudone, Kasem Soytong, Cynthia C. Divina and Sofrino P. Kalaw – A new mycofungicide Emericella nidulans against tomato wilt caused by Fusarium oxysporum f sp lycopersici...............19-30|Content|

Rajendiran, R., Jegadeeshkumar, D., Sureshkumar, B.T. and Nisha, T. – In vitro assessment of antagonistic activity of Trichoderma viride against post harvest pathogens...............31-35|Content|

Serfoji, P., Rajeshkumar, S. and Selvaraj, T. – Management of root- knot nematode, Meloidogyne incognita on tomato cv Pusa Ruby. by using vermicompost, AM fungus, Glomus aggregatum and mycorrhiza helper bacterium, Bacillus coagulans...............37-45|Content|

Talubnak, C. and Soytong, K. – Biological control of vanilla anthracnose using Emericella nidulans...............47-55|Content|

Microbiology

Akujobi, C.O., Ogbulie, J.N. and Njoku, H.O. – The extract of Ocimum gratissimum on the dehydrogenase activities to clinical isolates of Escherichia coli and Staphylococcus aureus...............57-65|Content|

Mycology

Rokni, N. Goltapeh, M.E. and Alizadeh, A. – Some new recorded species of arbuscular mycorrhizal fungi associated with sugarcane crop in Iran...............67-78|Content|

Plant Biotechnology

Islam, M.S., Rahman, M.M., Rahman, M.A., Qayum, M.A. and Alam, M.F. – In vitro evaluation of Croton bonplandianum Baill. as potential antitumor properties using Agrobacterium tumefaciens...............79-86|Content|

Paramesh, H., Fakrudin, B. and Kuruvinashetti, M.S. – Genetic transformation of a local variety of tomato using gus gene: an efficient genetic transformation protocol for tomato...............87-97|Content|

Phonesavard Sibounnavong, Souksavanh Daungpanya, Sananikone Sidtiphanthong, Chansom Keoudone, and Manichanh Sayavong – Application of Saccharomyces cerevisiae for wine production from star gooseberry and carambola...............99-105|Content|

Plant Pathology

Fallahzadeh, V., Ahmadzadeh, M. and Sharifi, R. – Growth and pyoverdine production kinetics of Pseudomonas aeruginosa 7NSK2 in an experimental fermentor...............107-115|Content|

Jaimasit, P. and Prakob, W. – Characterization of Phytophthora infestans population in potato crops from Chiang Mai and Tak Provinces...............117-125|Content|

Nagendra Prasad, M.N., Shankara Bhat, S. and Sreenivasa, M.Y. – Antifungal activity of essential oils against Phomopsis azadirachtae- the causative agent of die-back disease of neem...............127-133|Content|

Satish, S., Raghavendra, M.P., Mohana, D.C. and Raveesha, K.A. – In vitro evaluation of the antifungal potentiality of Polyalthia longifolia against some sorghum grain moulds...............135-148|Content|

Singh, S., Srivastava, R. and Choudhary, S. – Antifungal and HPLC analysis of the crude extracts of Acorus calamus, Tinospora cordifolia and Celestrus paniculatus...............149-158|Content|

Plant Science

Kramut, P. and Te-chato, S. – Effect of culture media, plant growth regulators and carbon sources on establishment of somatic embryo in suspension culture of oil palm...............159-170|Content|

Nagarathna, T.K., Shankar, A.G. and Udayakumar, M. – Assessment of genetic variation in zinc acquisition and transport to seed in diversified germplasm lines of rice (Oryza sativa L.).............171-178|Content|

Sri Rama Murthy, K., Kondamudi, R. and Vijayalakshmi, V. – Micropropagation of an endangered medicinal plant Ceropegia spiralis L.............179-191|Content|

Soil Science

Baloch, Q.B., Chachar, Q.I. and Panhwar, U.I. – Effect of NP fertilizers on the growth and flower production of Zinnia (Zinnia elegans L.)..............193-200|Content|

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