Volume21, Number6, November 2025
           
 
Table of contents


Mitrokhin, M., Soytong, K., Song, J. J. and Mitrokhin, E. - AI-driven precision agriculture in Eurasia- coordinated innovation for belt and road agricultural transformationin. 2109-2124
Rezaee Danesh, Y. - Advances in understanding plant–microbe symbioses in stressful environments. 2125-2148
Rezaee Danesh, Y. - Endophytic fungi in agriculture: Diversity, functions, and prospects for bioprotection. 2149-2168
Almontero, C. C., Ventura, A. N., Morales, A. C., Apacionado, B. V., Antesco, D. K. S. and Sanchez, Jr. F. C. - Morphological characterization of Lanzones (Lansium domesticum) accessions at the fruit crops nursery, University of the Philippines Los Baños. 2169-2190
Amri, K., Heriansyah, A., Aprizal, Y. and Barchia, M. F. - Determining water flow efficiencies at Kah Pulo Geto primary irrigation channels, Bengkulu, Indonesia. 2191-2202
Benhalima, L., Amri, S., Belhaouas, S., Nahal, I., Melki, M. and Bensouilah, M. - Potential effect of root-associated bacteria from Origanum vulgare L. on wheat and tomato seedlings. 2203-2218
Buasanit, S., Rukanee, D., Yokesahachart, C. and Arrilak, P. - The effect of using chinese water chestnut flour to partially replace wheat flour in steamed cake (Pui Fai). 2219-2228
Chankaew, W., Sumana, B., Srimoon, R., Kongthong, S., Ngamphongsai, C. and Boonprab, K. - Evaluation of plant-based protein products: Tempeh derived from the local edible freshwater alga, Chara corallina Willdenow on immune function, toxicity and antioxidant activity. 2229-2242
Chanok, J., Keereerak, K., Noppradit, P. and Pradit, S. - Heavy metal distribution in water, sediments, and aquatic plants from the middle Songkhla Lagoon: Environmental risk and phytoremediation Assessment. 2243-2260
Chozin, M., Sudjatmiko, S. and Fahrurrozi, F. - Evaluation of ear yield stability of organic sweet corn hybrids at different elevations in the humid tropical climate of Indonesia. 2261-2274
Conmigo, R. M., Legaspi, N. R. S., Felix, R. M., Padilla, K. G. V. and Alfonso, D. O. - Development of in-vitro propagation technique for Onion (Allium cepa L.) regeneration. 2275-2290
Keereerak, K., Chanok, J., Nitirattsuwan, T. and Pradit, S. - Depth profiles of microplastic in sediment cores in seagrass and adjacent area. 2291-2304
Konsantad, R., Arkronrat, W., Leearam, C. and Oniam, V. - Evaluation the bioeconomic impact of trash fish and artificial feed on production and profitability of Mangrove Red Snapper (Lutjanus argentimaculatus) cultured in Pond. 2305-2314
Kraisittipanit, R., Charerntantanakul, W., Aumtong, S., Meechai, T., Prathum, N. and Tancho, A. - Exploring siderophore and hydroxamate production by fungi in the gut of Thai earthworms and their agricultural applications. 2315-2328
Lalusin, A. G., Heredia, A. C., Batalon-Gavina, L. J. S. and Iranista, E. J. A. - Genetic diversity of Philippine sweetpotato (Ipomoea batatas L. Lam) germplasm using morphological and molecular markers. 2329-2354
Lomchangkum, C., Phupuakdecha, P., Obma, J., Phong-a-ran, N., Junsiri, C., Sopa, P. and Doungpueng, K. - Community-driven engineering: Designing and constructing a mixing machine for organic fertilizer pellets from cricket dung. 2355-2374
Manigo, B. I. and Talib, M. M. - Combined Application of Hot Water Treatment and 1-Methylcyclopropene enhances Postharvest Quality of ‘Solo’ Papaya (Carica papaya L.). 2375-2392
Mongkontanawat, N., Phuangborisut, S. and Boonna, S. - Development of low-alcohol durian wine. 2393-2408
Musika, S., Khampitoon, A., Bunsroem, K., Kupradit, C., Ranok, A.,Mangkalanan, S. and Khongla, C. - Development of cookies fortified with defatted rice bran flour derived from dough grain stage: nutritional, phytochemical, and antioxidant properties. 2409-2428
Nhung, T. T. P., Quoc, L. P. T. and Hoang, N. V. H. - Therapeutic effects of ethanol extract from Erythrina fusca Lour. fruit against carbon tetrachloride-induced liver injury in mice. 2429-2442
Niyomdecha, A., Pitchayapipatkul, J., Semae, S., Chealoh, N. and Totayong, J. - Antibacterial activity of asam gelugur (Garcinia atroviridis) fruit extract and productive performance of Japanese quails (Coturnix coturnix japonica) fed with Garcinia atroviridis powder. 2443-2460
Pattanakiat, S., Kongsombut, P., Phutthai, T., Muangsong, C., Phewphan, U. and Rakasachat, C. - Metrics analysis and evaluation of landscape mosaic changes to monitor the identity of forest monastery green space, Norteast Thailand. 2461-2484
Pengseesang, R. and Subepang, S. - The effects of cassava residue supplementation in Oreochromis niloticus feed on carcass composition and economic return. 2485-2498
Piyaboon, O. - Inhibition of foodborne bacterial pathogens in meat products using bioplastic with Ceasalpinia sappan heartwood crude extract. 2499-2508
Prameswari, W., Fahrurrozi, F., Muktamar, Z., Sari, D. N. and Setyowati, N. - Responses of drought-stressed hot pepper to seaweed extract application: Agronomic and physiological perspectives. 2509-2522
Preesong, J., Phromnak, P., Paenklang, F., Thammanatsakun, V. and Yampracha, S. - Comparative study of nitrogen release from compound fertilizers in silty loam and sandy loam soils. 2523-2538
Promchan, T., Isuwan, A., Sirirotjanaput, W. and Chobtang, J. - Improvement of rice farming through use of biomass waste-derived biochar in combination with soil analysis-based fertilization and wetting and drying water. 2539-2558
Ramos, P. S. Jr., Undan, J. R., Reyes. R. G. and Kalaw, S. P. - Bacteria that can tolerate and decontaminate cadmium and lead contaminated rice paddy soil. 2559-2570
Srikijkasemwat, K., Tongda, C., Nukunthon, P., Klompanya, A., Kongrith, C. and Sitthigripong, R. - Oregano (Origanum vulgare L.) essential oil as a natural growth promoter in broiler chickens. 2571-2584
Sulistiadi, S., Bintoro, N., Karyadi, J. N. W. and Saputro, A. D. - Impact of local cassava cultivars and particle size on dimensional, shape, and color properties of cassava flour. 2585-2606
Wibowo, H. E., Ifebri, R., Khairani, L. and Agusti, N. - Analysis of household food security post pandemic in Mukomuko District, Bengkulu Province. 2607-2620
Wongsorn, D., Todklang, W., Pitiwittayakul, N. and Sanmahayak, B. - Growth performance and nutritional composition of field crickets (Gryllus bimaculatus De Geer) fed with diet containing dried cassava leaves. 2621-2634
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